Under the warm morning light, with the sweet scented Osmanthus, the students and teachers of SUIS Qingpu ushered the first flag raising ceremony in October. Today’s theme: Diligence and frugality. Protect our environment – add green to our school! It aims to enhance the awareness of the environmental protection for our students and teachers, to stimulate consciousness and enthusiasm to participate in environmental protection.
Facing the morning sun, the flag raisers escort the national flag. Neatly dressed and vigorous. Accompanied by the Anthem, all teachers and students pay attention to the flag and saluted in a solemn atmosphere.
The proposal of “fight waste and practice being economical”
Ms. Maxine Lu, General Principal of the Xiehe Education Group delivered a speech
First of all, the student representatives issued a proposal of “fight waste and practice being economical” to all teachers and students. After that, Ms. Maxine Lu, General Principal of the Xiehe Education Group, addressed for the flag raising ceremony. October 16 is World Food Day, and Ms. Maxine delivered a speech on the current situation of world food supply, China’s food demand and food waste, and advocated “Empty Plates Movement”.
Ms. Ji Qin, Secretary of the Party committee of Chenshan Botanical Garden delivered a speech
SUIS Qingpu presented a certificate to Secretary of the Party committee of Chenshan Botanical Garden, Ms. Ji Qin
Ms. Ji Qin, SUIS Qingpu Co-acting Principals Ms. Sunny Huang and Dr. Adam Neufield and student representatives hung identity cards for the plants in the school
We also invited Ms. Ji Qin, Secretary of the Party committee of Chenshan Botanical Garden, to hang identity cards and brief information for the plants in the school, so as to help us better understand the plants around them and cherish the gift of nature.
Empty Plates Movement
We hope that students can improve their awareness of love for nature and strengthen their sense of social responsibility through this activity.